Testimonials

Cyndi O'Meara CYNDI O'MEARA

Nutritionist, Changing Habits
Changing Habits are very excited to have bone broths and even more excited by who makes them for us. When my daughter was going through her GUT issues and travelled overseas for 4 weeks she took the naked broth made specially for her by Ada and Alison at Broth of Life. It convinced me we needed this in our pantry. And when it is in my pantry I want to share it with Changing Habits. There is nothing that I have found better on the market than this unique organic dehydrated bone broth. 

 


Jo Whitton JO WHITTON

GAPS expert, Quirky Cooking
Here's another peek into what foods I'm packing in my suitcase... Dehydrated bone broths from Broth of Life! So handy, and small enough I can pop a jar into my handbag when I'm out for the day! Just add 1 tsp of the dehydrated broth to a cup of hot water and you have a cup of 'brothee'! I also love to use this when I've run out of my homemade broth and need a quick and nourishing meal - I sprinkle a couple of teaspoons over some mince or chicken simmering in a pot, add some veges, put the lid on and let it cook until everything is soft. So simple.

 


Nikalene Riddle

NIKALENE RIDDLE

Skinnymixers
Gut health is something that has become important to me and a great way to achieve this is by drinking bone broth, the only issue with that is I find making them myself too time consuming and I lose the habit of making them easily between being a mother, wife and business woman. I have been using the dehydrated bone broth from Broth of Life for over a year now. I travel quite a bit, so find the transportability of Broth of Life very convenient and it is perfect for sprinkling onto food as a way of getting some of the amazing nutrients into my children’s diets. I simply mix up a cup of broth, add some good quality Himalayan salt and enjoy it as a warm salty broth drink.  

 


Sarah Groom

SARAH GROOM

Nutritionist, Homemade Healthy Happy
I’m here to tell you that if you really can’t or don’t want to make bone broth, there IS a solution. Broth of Life create deliciously nourishing and exceptionally convenient jars of dehydrated bone broth. Chicken and beef, as well as chicken salt! Heck, I make my own bone broth and I still think I need to have this stuff in my kitchen.Subjected to a long, slow simmer and then dehydrated, it’s packed full of the same nutrients you find in liquid bone broth but with a much longer shelf life. It’s also more versatile and convenient. Full Product Review Here

 


Anita Rossiter ANITA ROSSITER

Nutritionist, Eat & Three Veg
Bone broth has been used widely throughout history for its nutritional significance. It contains minerals that are in a form which can be easily absorbed by the body such as calcium, magnesium, phosphorous, silicon and sulfur, along with many nutrients and amino acids. The benefits of bone broth are wide and varied including healing the gut, reducing inflammation, reducing joint pain and inhibiting infection to name a few. Broth of Life make a versatile broth which can be added to any meal, enjoyed as a warm drink or eaten straight off the spoon!

 


Juliette Francois JULIETTE FRANCOIS

Nutritionist
I love recommending bone broth to my clients. It is a wonderful source of vitamins, minerals, amino acids and fats. With busy time poor mums and fussy children, getting them to have it on a regular basis is a constant challenge. Broth of Life provides the same nutrient rich bone broth but with the convenience of being dehydrated. It is kid friendly, can be sprinkled over any meal and tastes great! A fantastic solution for those that do not have the time to make the broth and it can be easily incorporated into (or on) any meal. Kids are loving it and sprinkling Broth of Life over food has become part of the mealtime ritual.

 


Min Benstead MIN BENSTEAD

Recipe Developer, Integrative Nutrition
Made with 100% organic, grass fed, start to finish livestock, Brellow is the fat from Broth of Life’s organic Beef Broth. By far one of the most nutritious cooking fats you can use for high temperature cooking. Combined with the benefits of bone broth minerals and vitamins and the bone broth fats, you have an incredibly healthy way to fry foods! Full Product Review Here