90 g jar of organic free range dehydrated chicken bone broth
45 g jar of organic free range dehydrated chicken bone broth
90 g satchel of organic free range dehydrated chicken bone broth
90 g jar of organic free range dehydrated chicken bone broth
45 g jar of organic free range dehydrated chicken bone broth
90 g satchel of organic free range dehydrated chicken bone broth

Chicken Bone Broth (organic)

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$23.10 AUD

$20.00 AUD
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Organic Chicken Bone Broth — Certified Organic, Gut-Healing & Immune Boosting

When your gut’s out of balance, everything feels off — your energy, your mood, even your skin.

Broth of Life’s Certified Organic Dehydrated Chicken Bone Broth is your simple, real food way to restore that balance.

Slow simmered from certified organic free range organic chicken bones, it’s rich in collagen, amino acids and minerals that nourish from the inside out.

No fillers. No preservatives. No sneaky sodium spikes. Just pure, healing broth — in a convenient powdered form you can take anywhere.

  • Australia’s first Certified Organic Bone Broth Powder
  • Nothing to hide — no fillers, no chemicals, no shortcuts
  • Trusted by nutritionists, athletes, and families who want real food healing
  • Handcrafted in small batches with sustainability and transparency at the core

Give your body what it’s been asking for — clean, restorative nutrition that heals, not hides.

👉 Sprinkle it, sip it, or stir it in — your gut will love you for it!

KEY BENEFITS

  • Chicken bone broth is known for its healing abilities on the upper respiratory tract.
  • Repairs and strengthens gut lining for better digestion and nutrient absorption
  • Naturally boosts immunity, fights infection and reduces inflammation
  • Supports healthy joints, hair, skin and nails with natural collagen and amino acids
  • Aids in sleep, a perfect night time cuppa.
  • No MSG, preservatives, flavours, or fillers — just certified organic goodness
  • Convenient powdered form — no refrigeration, no simmering, no fuss
NUTRITIONAL INFO

Chicken Bone Broth Ingredients:  
filtered water, organic free range chicken bones, organic celery, organic carrot, organic onion, organic garlic, Himalayan rock salt, organic pepper, organic apple cider vinegar. 


Net weight: 
90g: approximately 30 day supply, (3 litres of bone broth)
45g: approximately 14 day supply, (1.5 litres of bone broth)


Dehydrated via a gentle low-temperature process to preserve nutrients and flavour.


Per 100g

  • Energy: 2095kJ
  • Protein: 60g
  • Fat: 26g
  • Carbohydrates: 5g
  • Sodium: 0.9g

Naturally low sodium, high protein and collagen rich

HOW TO USE
  • Mix 1 teaspoon (3g) with 100ml of hot water for a soothing gut-healing drink
  • Add to soups, gravies, sauces, or stir-fries for a nutrient dense umami flavour boost
  • Sprinkle directly over savoury meals, eggs, or salads in its solid state.
  • Eat it straight off the spoon for a supercharge hit!
  • Perfect for travel, work or camping — no fridge needed, ever!

FAQs

How much do I take? Our bone broth contains nothing but natural food ingredients so there is no limit to have much you can consume. You can never do any harm, no matter your age! We recommend 1-2tsp per day to maintain optimal gut health. This can be consumed as a liquid or in its solid state.

Does it need refrigeration? No. Our bone broth can be stored in a cool dark place such as your pantry. We recommend storing in a glass jar for maximum shelf life, which is 2 years (please check the best before date on your sticker).

Where do your bones come from? Being certified organic, we are limited to a handful of certified organic farms across Australia. We are super proud to support these local farmers doing right by both the animals and the land in fair treatment and sustainability. We are very passionate about this believing happy animals make for healing foods.

How do you make your broth? There are NO secrets here. We cook our bone broth in the traditional manner, lots of organic ingredients and pure triple filtered rain water. The broth is slow simmered in stainless steel vestibules for a minimum of 48 hours and sets like jelly showing the high gelatin content essential for gut healing properties.

Why do you dehydrate? Bone broth has been dehydrated since the stone age. Truly! Our ancestors would dry their broth in animal skins on hot stones to allow them to carry it as the roamed. It is the only natural way to increase shelf life while completely maintaining all nutrients without any processing or modifications. 
https://www.brothoflife.com.au/blogs/blog/why-dehydrate

Why not make a paste? Making a paste would be far less time consuming and easier, however we do not wish to alter the natural state of our broth by reducing or adding artificial thickeners. We maintain maximum natural nutrients so there is never any need to add extras to boost the benefits.

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