Fermented Milk Thistle
Fermented Vinegar Extract
A synergy of bioavailable nutrients, beneficial yeasts bacteria and enzymes, that may with regular consumption:
- Support healthy digestion
- Liver protectant
- Biliary disorders
- Protect against poisoning from chemical and environmental toxins
- Contribute to the balance of the intestinal flora
- Increase vital energy
Milk Thistle; Milk thistle has been used traditionally as a treatment for liver and biliary disorders. It is a popular treatment for numerous liver conditions, including hepatitis and cirrhosis. Milk thistle extract is viewed as a daily health insurance against environmental pollutants, over-the-counter drugs such as acetaminophen and overindulgence in alcohol and rich foods.
How do I incorporate a Healing Botanical into my whole food diet?
Consume 20 ml - 60 ml per day from across the ‘Grateful Harvest – Healing Botanical’ range. Their healing botanicals can be added to water, juice, smoothies, or even incorporated into a salad dressing/raw food recipes. Please do not heat, as a ‘living food’, the Grateful Harvest team want to insure their good bugs thrive.
Individuals may choose to consume more than one variety of healing botanical at a time.